Archive for November, 2010

New Loaf Pan & Christmas Special!

Tuesday, November 30th, 2010

     We are so excited to announce the arrival of the Pantry Secrets Loaf Pan!  It is 4 ½ X 8 inches. This is the perfect size for one loaf of bread. Your bread slices will fit nicely into the toaster and into everyday sandwich bags. Our loaf pans have a non-stick coating which makes your bread slip out of the pan with ease. The loaf pan costs $7.00 plus tax for pick-up or $7.50 plus shipping online.

     Now for our exciting Christmas Special! Everyone who orders a Basic Starter Kit, a Deluxe Starter Kit, a Tool Kit, or a Complete Kit will receive a free loaf pan in their kit! This will make bread-making so easy and offers an immediate savings of at least $7.00 on every kit. 

     This offer  is good through December 31, 2010. To receive this free gift, either pick up one of the above named kits from our home office in Pleasant Grove, Utah or place an order online for any of these kits and your loaf pan will be shipped out automatically.  Please call if you have any questions. 801-787-4396

Wheat Bread Class with Shanda Sleater (2/17/11)

Tuesday, November 23rd, 2010

Thursday February 17, 2011 – Thursday February 17, 2011

14244 Trailview Way

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Description:

Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread: 

  • White Wheat
  • Sunflower Seeds, Oats and Honey
  • Italian, Spinach and Feta Cheese
  • Cinnamon Bread 

All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY.

Register

Wheat Bread Class with Shanda Sleater (1/20/11)

Tuesday, November 23rd, 2010

Thursday January 20, 2011 – Thursday January 20, 2011

14244 Trailview Way

View MapMap and Directions | Register

Description:

Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread: 

  • White Wheat
  • Sunflower Seeds, Oats and Honey
  • Italian, Spinach and Feta Cheese
  • Cinnamon Bread 

All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY.

Register

White Bread Class with Shanda Sleater (2/10/11)

Tuesday, November 23rd, 2010

Thursday February 10, 2011 – Thursday February 10, 2011

14244 Trailview Way

View MapMap and Directions | Register

Description:

Come learn how to make bread the Pantry Secrets way with Shanda Sleater in Herriman, Utah.  You will learn how to have homemade bread hot out of the oven in just one hour. We will be making four types of bread: loaves of bread, round italian loaves, french bread and mini-loaves.  

Anyone can learn how to make bread in this class. You will walk away successful and be amazed at how easy it is.

Register

White Bread Class with Shanda Sleater (1/13/11)

Tuesday, November 23rd, 2010

Thursday January 13, 2011 – Thursday January 13, 2011

14244 Trailview Way

View MapMap and Directions | Register

Description:

Come learn how to make bread the Pantry Secrets way with Shanda Sleater in Herriman, Utah.  You will learn how to have homemade bread hot out of the oven in just one hour. We will be making four types of bread: loaves of bread, round italian loaves, french bread and mini-loaves.  

Anyone can learn how to make bread in this class. You will walk away successful and be amazed at how easy it is.

Register

White Bread Class with Sue Ann and Connie (12/2/10)

Tuesday, November 23rd, 2010

Thursday December 2, 2010 – Thursday December 2, 2010

Nephi, Utah 84648

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Description:

Come learn how to make bread the Pantry Secrets way with Sue Ann Whitlock and Connie Morgan in Nephi, Utah.  You will learn how to have homemade bread hot out of the oven in just one hour. We will be making four types of bread: loaves of bread, round italian loaves, french bread and mini-loaves.  

Anyone can learn how to make bread in this class. You will walk away successful and be amazed at how easy it is. 

Please call 435-660-0113 if you have any questions.

Register

Wheat Bread Class with Melissa Petersen (12/3/10)

Tuesday, November 23rd, 2010

Friday December 3, 2010 – Friday December 3, 2010

495 West 300 North

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Description:

Learn how to make fabulous wheat bread with Melissa Petersen in Clearfield, Utah.  Learn how to add other grains for more nutrition and variety. We will be making four types of bread: 

  • White Wheat
  • Sunflower Seeds, Oats and Honey
  • Italian, Spinach and Feta Cheese
  • Cinnamon Bread

All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY.

Register

Wheat Bread Class with Emily LaForett (12/2/10)

Tuesday, November 23rd, 2010

Thursday December 2, 2010 – Thursday December 2, 2010

Santaquin, Utah 84655

View MapMap and Directions | Register

Description:

Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread:

  • White Wheat
  • Sunflower Seeds, Oats and Honey
  • Italian, Spinach and Feta Cheese
  • Cinnamon Bread

 All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY.  Please call Emily @ 801-836-8591 if you have any questions.

Register

White Bread Class with Emily LaForett (12/1/10)

Tuesday, November 23rd, 2010

Wednesday December 1, 2010 – Wednesday December 1, 2010

Santaquin, Utah 84655

View MapMap and Directions | Register

Description:

if you have any questions

Come learn how to make bread the Pantry Secrets way with Emily LaForett in Santaquin, Utah.  You will learn how to have homemade bread hot out of the oven in just one hour. We will be making four types of bread: loaves of bread, round italian loaves, french bread and mini-loaves. 

 

Anyone can learn how to make bread in this class. You will walk away successful and be amazed at how easy it is.  

Please contact Emily @ 801-836-8591 if you have any questions if you have any questions

Register

Wheat Bread Class with Amanda Gurney in Vernal, Utah!

Tuesday, November 16th, 2010

Saturday December 4, 2010 @ 10:00 a.m.

Vernal, Utah 84078

View MapMap and Directions | Register

Description:

Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread: 

  • White Wheat
  • Sunflower Seeds, Oats and Honey
  • Italian, Spinach and Feta Cheese
  • Cinnamon Bread

All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY.

Call Amanda @ 435-219-2280 with any questions.

Register