Wednesday May 2, 2012 - Wednesday May 2, 2012
pleasant grove, ut 84062
Description:
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May 1st, 2012New Instructor in Washington!
March 2nd, 2012We are excited to announce a new certified instructor! Amie Crawford will be teaching out of Kennewick, Washington and we are excited to have her as part of our team. Click here to see her instructor web page and available classes.
Pizza & Meals Class with Virginia Cates in South Jordan, Utah
February 23rd, 2012Friday March 2, 2012 at 4:00 pm
10548 Cedar Springs Ln South Jordan, Utah 84095
Description:
Come learn how to make Pizza, Calzones, Meal Braids and SO MUCH MORE with Virgina Cates in South Jordan, Utah. We will be showing you how to make a prebaked pizza crust with a delicious butter and dill glaze, a Stuffed Crust pizza, and a Chicken Cream Cheese Meal Braid! You will also be able to sample each of these.
You will also learn how to make Family size Calzones and individual Calzones, Stromboli’s, Snack Rolls, French Bread Pizza’s and BBQ Pizza’s baked right on your BBQ grill. Your dinner possibilities will be endless.
*In this class we will not be teaching the basics of the Pantry Secrets recipe. Be sure you have previously attended either the White or Wheat Bread Class.
Please contact Virginia Cates @ 801-815-6360 if you have any questions.
Pizza & Meals Class with Connie & Sue Ann in Nephi, Utah
February 14th, 2012Wednesday March 14, 2012 at 6:30 pm.
Nephi, Utah 84648
Description:
Come learn how to make Pizza, Calzones, Meal Braids and SO MUCH MORE with Connie & Sue Ann in Nephi, Utah. We will be showing you how to make a prebaked pizza crust with a delicious butter and dill glaze, a Stuffed Crust pizza, and a Chicken Cream Cheese Meal Braid! You will also be able to sample each of these.
You will also learn how to make Family size Calzones and individual Calzones, Stromboli’s, Snack Rolls, French Bread Pizza’s and BBQ Pizza’s baked right on your BBQ grill. Your dinner possibilities will be endless.
*In this class we will not be teaching the basics of the Pantry Secrets recipe. Be sure you have previously attended either the White or Wheat Bread Class.
Please contact Connie @ 435-660-0564 or Sue Ann @ 435-660-0113 if you have any questions.
Wheat Bread Class with Connie & Sue Ann in Nephi, Utah
February 14th, 2012Thursday February 23, 2012 at 6:30 pm.
Nephi, Utah 84648
Description:
Come learn how to make Wheat Bread The Pantry Secrets Way with Connie & Sue Ann in Nephi, Utah. Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread:
- White Wheat
- Sunflower Seeds, Oats and Honey
- Italian, Spinach and Feta Cheese
- Cinnamon Bread
All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY!
Please contact Connie @ 435-660-0564 or Sue Ann @ 435-660-0113 if you have any questions.
White Bread Class with Connie & Sue Ann (2/11/2012)
February 2nd, 2012Saturday February 11, 2012 at 10:30 am
Nephi, Utah 84648
Description:
Come learn how to make bread The Pantry Secrets Way with Connie & Sue Ann in Nehpi, Utah. You will learn how to make homemade bread hot out of the oven in just one hour! We will be making four types of bread: Loaves of Bread, Round Italian Loaves, French Bread and Mini-Loaves.
Anyone can learn how to make bread in this class. You will walk away successful and be amazed at how easy it is.
Please contact Connie @ 435-660-0564 or Sue Ann @ 435-660-0113 if you have any questions.
Wheat Bread Class with Jeannie & Mindy (2/4/12)
February 1st, 2012Saturday February 4, 2012 - Saturday February 4, 2012
Pleasant Grove, Utah 84062
Description:
Come learn how to make Wheat Bread The Pantry Secrets Way with Jeannie & Mindy in Pleasant Grove, Utah. Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread:
•White Wheat
•Sunflower Seeds, Oats and Honey
•Italian, Spinach and Feta Cheese and
•Cinnamon Bread.
All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY!
Please contact Mindy @ 801-623-3431 if you have any questions.
Cinnamon Drops
January 28th, 2012
Check out the video for a demonstration of using our Cinnamon Drops!
Delicious Valentines Day Breakfast: Make French Toast with your Cinnamon Bread or put Cinnamon Drops in your pancakes or muffins!
If you haven't yet learned to make bread The Pantry Secrets Way Click Here to order your step by step instructional DVD.
Pizza & Meals Class with Brittney Bond in Mesa, Arizona
January 17th, 2012Tuesday January 31, 2012 at 7:00 pm
Mesa, Arizona 85212
Description:
Come learn how to make Pizza, Calzones, Meal Braids and SO MUCH MORE with Brittney Bond in Mesa, Arizona. We will be showing you how to make a prebaked pizza crust with a delicious butter and dill glaze, a Stuffed Crust pizza, and a Chicken Cream Cheese Meal Braid! You will also be able to sample each of these.
You will also learn how to make Family size Calzones and individual Calzones, Strombolis, Snack Rolls, French Bread Pizzas, Dessert Calzones, Dessert Pizzas and BBQ Pizzas baked right on your BBQ grill. Your dinner possibilities will be endless.
*In this class we will not be teaching the basics of the Pantry Secrets recipe. Be sure you have previously attended either the White or Wheat Bread Class.
Please contact Brittney @ (928) 607-3068 if you have any questions.
Wheat Bread Class with Lillian Brough (2/25/12)
January 13th, 2012Saturday February 25, 2012 - Saturday February 25, 2012
6933 Balsam St. Arvada, Colorado 80004
Description:
Come learn how to make Wheat Bread The Pantry Secrets Way with Lillian Brough in Arvada, Colorado. Learn how to make fabulous wheat bread and how to add other grains for more nutrition and variety. We will be making four types of bread:
- White Wheat
- Sunflower Seeds, Oats and Honey
- Italian, Spinach and Feta Cheese
- Cinnamon Bread
All of this will be done with 100% whole wheat. We teach you all the tips and trick to make using whole wheat EASY!
Please contact Lillian @ 303-431-0996 if you have any questions.